E L D A L Y

Peas

peas overview

peas are nutritious green vegetables known for their small round shape, sweet taste, and high nutritional value. they are widely used in many international cuisines, both in home cooking and food processing.
when quick frozen (iqf), peas retain their quality, flavor, and nutritional benefits, making them available all year round.

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nutritional and health benefits of peas

  • rich in plant-based protein, suitable for healthy diets.

  • excellent source of dietary fiber that supports digestion.

  • supports heart health and helps regulate cholesterol levels.

  • helps control blood sugar levels.

  • high in vitamins such as vitamin c, k, and b-complex.

  • boosts immunity and overall energy levels.

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